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Chocolate cake is a kind of cake mainly made of chocolate, eggs, and flour. It is common at birthday parties and weddings and is one of the typical desserts. It has a wide variety and is suitable for people of all ages.
Composition:
Egg sugar
Flour Chocolate
Milk butter
| Product name | Chocolate cake |
| Taste | Chocolate |
| Size | 6-12 inches |
| Net weight | Depending on the size |
| Origin | China |
| OEM | Available |
Nutritional Value
boost heart health
Eating chocolate in moderation, a balanced meal rich in fruits, vegetables, and whole grains, and maintaining regular exercise is a heart-healthy lifestyle.
keep blood pressure normal
Cocoa flavanols in the cake may maintain normal blood pressure by keeping healthy blood vessels.
maintain healthy blood flow
Flavanols in the cake may maintain healthy blood flow by reducing the adhesion of platelets in the blood.
Anti-oxidize effect
Flavanols in the cake can act as antioxidants. Antioxidants help the body suppress free radicals in the body.
replenish energy
Chocolate can timely replenish the energy consumed by people during exercise, delay fatigue, and facilitate the recovery of the body after exercise.