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Dried green plums, referred to as prunes for short, are made from green plums.
Dried green plums have the advantages of bright color appearance, elasticity, not easy to break, and delicious taste. Owing to the characteristics of good quality, large output and convenient processing of green plums made in China, greengage buyers from all over the world began to gather in March and April every year to compete for purchase. These green plums are more processed into dried green plums, which are exported to Japan, Southeast Asia, Europe and the United States, and are well received at home and abroad.
nutritional value
Since greengage is simply processed from greengage, it maintains the original many beneficial substances of greengage, and is rich in more than ten kinds of beneficial elements such as fruit acid and vitamin C. In particular, dried green plums processed from Zhaoan green plums are light yellow and elastic, and the peel is not easy to crack and the contents are not easy to lose during processing.
Dried green plum has the functions of antibacterial, sterilizing, detoxifying, and regulating the gastrointestinal tract. In addition, due to the effectiveness of citric acid and gram acid, it can activate metabolism, activate blood vessels, strengthen the functions of the liver and kidneys, and expel lactic acid in the body to the In vitro, eliminate fatigue.
In daily life, green plums can also be used to relieve motion sickness,